Александар Зега : (1860-1928)
Abstract
Aleksandar Zega was one of the most outstanding and fruitful
chemists who lived and worked in Serbia at the end of the 19th and
during the first decades of the 20th century. Following the completion of
his studies in Switzerland, where he worked for a while, he spent the
greatest part of his active working period in Belgrade, at the Communal
and Customs Laboratory.
He published about thirty works in domestic and foreign journals,
mainly in the area of analytic chemistry. His most important works are in
domain of analysis of food typical for Serbian climate, for which there
were no standards in European manuals. He also simplified standard
analytic methods.
Keywords:
Aleksandar Zega / scientific work / scientists / chemistry / chemist / biography / bibliographySource:
Живот и дело српских научника, 1998, 177-188Publisher:
- Београд : Српска академија наука и уметности
Note:
- Биографије и библиографије / Српска академија наука и уметности ; књ. 3. II Одељење, Одбор за проучавање живота и рада научника у Србији и научника српског порекла ; књ. 3
Institution/Community
Cрпска академија наука и уметности / Serbian Academy of Sciences and ArtsTY - CHAP AU - Бојовић, Снежана PY - 1998 UR - https://dais.sanu.ac.rs/123456789/10886 AB - Aleksandar Zega was one of the most outstanding and fruitful chemists who lived and worked in Serbia at the end of the 19th and during the first decades of the 20th century. Following the completion of his studies in Switzerland, where he worked for a while, he spent the greatest part of his active working period in Belgrade, at the Communal and Customs Laboratory. He published about thirty works in domestic and foreign journals, mainly in the area of analytic chemistry. His most important works are in domain of analysis of food typical for Serbian climate, for which there were no standards in European manuals. He also simplified standard analytic methods. PB - Београд : Српска академија наука и уметности T2 - Живот и дело српских научника T1 - Александар Зега : (1860-1928) SP - 177 EP - 188 UR - https://hdl.handle.net/21.15107/rcub_dais_10886 ER -
@inbook{ author = "Бојовић, Снежана", year = "1998", abstract = "Aleksandar Zega was one of the most outstanding and fruitful chemists who lived and worked in Serbia at the end of the 19th and during the first decades of the 20th century. Following the completion of his studies in Switzerland, where he worked for a while, he spent the greatest part of his active working period in Belgrade, at the Communal and Customs Laboratory. He published about thirty works in domestic and foreign journals, mainly in the area of analytic chemistry. His most important works are in domain of analysis of food typical for Serbian climate, for which there were no standards in European manuals. He also simplified standard analytic methods.", publisher = "Београд : Српска академија наука и уметности", journal = "Живот и дело српских научника", booktitle = "Александар Зега : (1860-1928)", pages = "177-188", url = "https://hdl.handle.net/21.15107/rcub_dais_10886" }
Бојовић, С.. (1998). Александар Зега : (1860-1928). in Живот и дело српских научника Београд : Српска академија наука и уметности., 177-188. https://hdl.handle.net/21.15107/rcub_dais_10886
Бојовић С. Александар Зега : (1860-1928). in Живот и дело српских научника. 1998;:177-188. https://hdl.handle.net/21.15107/rcub_dais_10886 .
Бојовић, Снежана, "Александар Зега : (1860-1928)" in Живот и дело српских научника (1998):177-188, https://hdl.handle.net/21.15107/rcub_dais_10886 .