Приказ основних података о документу

dc.contributorBelichenkina, S. M
dc.creatorPetrović, Marko D.
dc.creatorDenda, Stefan
dc.creatorVujko, Aleksandra
dc.date.accessioned2018-05-24T09:02:09Z
dc.date.available2018-05-24T09:02:09Z
dc.date.issued2018
dc.identifier.urihttps://dais.sanu.ac.rs/123456789/3277
dc.description.abstractThis paper deals with the core elements of the marketing mix in Serbian agritourism: product, price, promotion and distribution. In order to achieve profitability and sustainability of agritourist products, it is necessary to carry out several activities such as market research and segmentation, purchase as an additional source of income, classification and labeling as quality guarantee. The price as the most important element depends on the attractiveness of the product and its quality. Additionally, external factors on the tourism market (e.g. entire rural area) as well as internal factors (e.g. farm-stay accommodation) at the local level should be taken into account. On the other hand, promotion has an important role when introducing a product on the market. The major forms of promotion are: advertising with graphic, audio-visual and other means (brochures, souvenirs, Internet pages, stock exchange participation etc.), public relations (contact with market participants) and sales promotion oriented towards sales markets in order to improve business. Besides these forms of promotion, the personal selling, publicity, oral advertising and sponsorship are also pointed out. Finally, distribution channels allow the placement of products to end consumers. In this sense, the role of tourist agencies is to unify the offer of Serbian agritourism. Bearing in mind all the above, we can conclude that marketing may influence market positioning of a product. Therefore, in the future we should work on removing the marketing barriers that Serbian agritourism encounters.en
dc.language.isoensr
dc.publisherStavropol : Stavropol State Agrarian University - Faculty of Social and Cultural Service and Tourismsr
dc.relationinfo:eu-repo/grantAgreement/MESTD/Integrated and Interdisciplinary Research (IIR or III)/47007/RS//sr
dc.rightsopenAccesssr
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceBook of proceedings of VI International scientific-practical conference "Sustainable development of tourism market: International practices and Russian experiencesr
dc.subject4Pssr
dc.subjectfarm-stay tourismsr
dc.subjectrural settingsr
dc.subjectSerbiasr
dc.titleThe analysis of main elements of marketing mix in Serbian agritourismen
dc.typeconferenceObjectsr
dc.rights.licenseBYsr
dcterms.abstractВујко, Aлександра; Петровић, Марко Д.; Денда, Стефан;
dc.rights.holderStavropol State Agrarian University - Faculty of Social and Cultural Service and Tourismsr
dc.citation.spage116
dc.citation.epage122
dc.type.versionpublishedVersionsr
dc.identifier.fulltexthttps://dais.sanu.ac.rs/bitstream/id/10331/bitstream_10331.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_dais_3277


Документи

Thumbnail

Овај документ се појављује у следећим колекцијама

Приказ основних података о документу